Got those two recipes loaded–check them out!
Both of them have some nice variations to try.
I had something so delicious today I have to share the idea with you. It is a fruit dip, or you could use it to make a fruit parfait. It was also excellent as a scone topping. So simple, delicious, and healthy! Take 3 cups of low-fat cottage cheese (the bigger container) and put in blender with 1/4 cup honey, 1/2 tsp vanilla, 1 tsp lemon zest, and 1/2 tsp lemon juice. Blend until very smooth. Use as desired.
About 12 servings (depending on how you use it) at 75 calories each.