As I said in my last entry (BTW, thanks for all your thoughtful comments on aging gracefully, I will write on that subject again soon…) MLG was over this week. While I was splitting that wood, he was working on a different project. I had mentioned that my tomatoes were so tall that they kept falling over, and I had run out of fence to tie them up to. Look what he did:
I think its just a masterpiece! Its like a woven bamboo cage for tomatoes.
Can you see all the little tomatoes in various stages of ripening? Every day I go out and pick a few. I have quite a stash or cherry tomatoes now!
Ooh ooh ooh. Speaking of tomatoes, here’s my very first BIG tomato. I ate it with some balsamic vinegar, some basil FROM MY GARDEN, and some fresh mozzarella. Mmmm mmmm mmmm!
My big tomatoes are Brandywine, which are usually very large, but also typically misshapen, and have these splits in them. They still taste the best to me!
MLG also worked on another “problem area”. This area (behind the bench) has always been where I dump leftover stuff from the garden. When we put the beds in, it also became the empty pot place. MLG cleaned everything out, raked it, and even put down that layer of leftover wood shavings to make it neat. The dogs think the wood shavings are second only to carpet for peeing on…
I put that little bench with my “bonsai” trees there a while ago. Now that the area is cleared out, I will move a couple of the Japanese maples over. I think they will get just the right amount of shade and sunshine there. You can see that I have a cattle gate there. Its not pretty, but I’m reluctant to put anything else in its place. It has been very handy when we needed to have a truck actually drive into the yard to deliver stuff. And beyond that is the old chicken coop. It is an eyesore. In good time, it will be taken down too…
A new visitor to the garden:
I’ve also been making steady progress on my rug. I’ll get one area done, and then get stuck, and have to get opinions from various people, and then I can progress onto the next section. Thanks to Shelley, I was able to get the night sky done!
And some close-ups:
Last week I got on a real cooking jag, so this week I’ve reaped the benefits of that. My dinners have taken about 5 minutes to fix! I got a BUNCH of tomatoes that weren’t perfect from the farmstand for $1. I just cooked them a bit, and used half to make a chunky batch of my favorite spaghetti sauce, and the other half to make some delicious taco soup. I made a batch of Georgie’s Morning Glory Muffins, and they are almost too good (their subtitle is Zucchini Carrot Apple Banana Muffins–that tells you how good they are!) 100 calories makes them just right to have with a low cal dinner, or I can have two of them for my breakfast.
I’ve been back in the pool several times this week, but its been for 20 or 30 minutes. That’s just right for now.
I guess that’s all the news that’s fit to print around here. Happy Holiday weekend to everyone. In case I forget to mention it on Monday, our AIM posts will be postponed a week due to the first Monday falling on a holiday. Be sure to watch for it–we’ve picked a fun topic this month.