A few posts back I mentioned that I was slightly disturbed by HOW MUCH I think about food. Some of the commenters said that they also thought about food a lot, and recently, a couple of other bloggers have mentioned the same thing. One blogger’s therapist called it an eating disorder. That bothered me, so I started thinking about that.
And here’s what I came up with.
First, back to Dr. Sharma’s talks. When Dr. Sharma talked about obesity being a chronic disease, he pointed out that treating it (maintaining weight loss) requires abnormal behavior, just like a diabetic who sticks themselves to check their blood sugar each day–that is abnormal behavior. To maintain a large weight loss, most people have to track their food, make careful food choices, etc. That is abnormal behavior. But it is what is required to control this chronic disease. So right there, you can see how that would lead you to think more about food.
The second thing that came up was this. Several people that are about my age and height have said that 1400 calories seems to be the amount they can eat to maintain their weight loss. I know that’s true for me. That’s not normal either. I input a 60 year old, 5 foot 1 inch, 155 pound active woman into the USDA’s calculator. They said I could eat 2200 calories a day to maintain that weight. IN MY DREAMS. So us weight loss maintainers get to eat about two-thirds of what the “normal folk” eat on a regular basis. That said, if you make good choices, you can eat very well, and be very satisfied at 1400 calories. BUT IT REQUIRES YOU TO THINK ABOUT FOOD A LOT.
So that’s what I’m thinking about this morning.
P.S. If you are waiting for the code so you can watch my episode of The Quilt Show, I am too! The Quilt Show is having some technical difficulties. I will get the code to you as soon as I hear from them!